Description
Product Description
Tangy fish in a spicy, thick and delicious masala that adds a kick to your seafood cravings. Made from fresh ingredients, Shan’s Fish Masala is a must have.
PACKAGING
50g Serving Suggestion
Ingredients
- Red Chili
- Paprika
- Coriander
- Salt
- Dehydrated Onion
- Garlic
- Ginger
- Fenugreek Leaves
- Cinnamon
- Carom
- Clove
- Turmeric
- Brown Cardamon
- Cumin
- Black Pepper
- Citric Acid
- Maltodextrin
- Hydrolyzed Soy Protein
- Sugar
- Canola Oil
- Silicon Dioxide
- Dried Mango Power
- Wheat Flour
Steps of Cooking
- Mix garlic paste, Shan Fried Fish Mix and one tablespoon oil. Apply on the fish. Set aside for 2-3 hours.
- Fry fish in hot oil until lightly golden. Enjoy tasty Fried Fish and Shan Chaat Masala and lime juice.